We specialize in manpower supply for the hospitality industry, including chef hiring, staff training, recipe costing consults, and full-service catering for events.

Yes, we hire chefs skilled in Indian, Continental, Chinese, South Indian, North Indian, Tandoor, Bakery, Pastry, and more. We match chefs based on your cuisine and concept requirements.

Absolutely. We have a large pool of trained professionals and can fulfill urgent staffing needs depending on availability and requirements.

Our primary operations are based in Bangalore, but we are open to staffing and catering inquiries from surrounding regions or cities, depending on the project scope.

We offer customized training modules covering kitchen hygiene, service etiquette, time management, and culinary skills enhancement, based on your business needs.